We want to introduce the world to excellence, giving it a face and, above all, a voice.

These are the stories of the protagonists who strive to make food and wine the most authentic and sought-after experience in the world – the starred chefs and their restaurants, the thousands of osterias and trattorias, the true sentinels of terroirs, the winegrowers, the producers.

The unique visions of our artisans, or the many young people who are approaching the land consciously and sustainably and who are not ashamed to call themselves farmers.

And creative opinions from leading figures at the top end of our industry, whose work overlaps with many other sectors that identify us – from fashion to design to the world of culture.

All of this is Tuorlo